JOURNAL OF LIGHT INDUSTRY

CN 41-1437/TS  ISSN 2096-1553

Volume 37 Issue 3
June 2022
Article Contents
CHEN Zhifei, CHEN Zeshao, LUO Canxuan, et al. Study on transfer behavior of six ester flavors in aerosol of heated tobacco products[J]. Journal of Light Industry, 2022, 37(3): 58-64. doi: 10.12187/2022.03.008
Citation: CHEN Zhifei, CHEN Zeshao, LUO Canxuan, et al. Study on transfer behavior of six ester flavors in aerosol of heated tobacco products[J]. Journal of Light Industry, 2022, 37(3): 58-64. doi: 10.12187/2022.03.008 shu

Study on transfer behavior of six ester flavors in aerosol of heated tobacco products

  • Received Date: 2021-09-06
    Accepted Date: 2022-01-07
  • In order to investigate transfer behavior of six ester flavors in aerosol of heated tobacco products, puff-by-puff release of six ester compounds in the aerosols of heated tobacco products and the content in cut tobacco was measured using GC-MS at the addition levels of 0.01% and 0.05% respectively. The transfer rates of six ester flavors in the aerosols of heated tobacco products were analyzed. The results showed that with the increase of puff number, the puff-by-puff releases of six ester flavors in aerosol of heated tobacco products showed a trend of first increasing and then decreasing. And the maximum of puff-by-puff transfer release was mainly between the third and fifth puff. The puff-by-puff transfer rate of six ester flavors was 0.70%~8.06%, and the total transfer rate of six ester flavors was between 10.50% and 52.98%. There was a good linear positive correlation between the sum of puff-by-puff transfer rate and the puff number.
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