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Online First Articles have been peer-reviewed and accepted, which are not yet assigned to volumes /issues, but are citable by Digital Object Identifier (DOI).
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, Available online
Abstract:
To make full use of the discarded tobacco leaves, and produce multiple fine processing products, tobacco extract was obtained from discarded tobacco leaves, and the tobacco extract was finely processed using membrane separation and two-dimensional co...
To make full use of the discarded tobacco leaves, and produce multiple fine processing products, tobacco extract was obtained from discarded tobacco leaves, and the tobacco extract was finely processed using membrane separation and two-dimensional co...
$v.latestStateEn
, Available online
Abstract:
The volatile components of navel oranges were extracted using spinning cone column (SCC) and steam distillation (SD) processes. Qualitative and quantitative analysis of the volatile components were performed by gas chromatography-mass spectrometry (G...
The volatile components of navel oranges were extracted using spinning cone column (SCC) and steam distillation (SD) processes. Qualitative and quantitative analysis of the volatile components were performed by gas chromatography-mass spectrometry (G...
$v.latestStateEn
, Available online
Abstract:
Using commercially availableHongdeng cherries (nine ripe) as the research object, after three kinds of ozone treatment with low, medium and high mass concentrations, and analysed the changes of physicochemical indexes and ultrastructures during the p...
Using commercially availableHongdeng cherries (nine ripe) as the research object, after three kinds of ozone treatment with low, medium and high mass concentrations, and analysed the changes of physicochemical indexes and ultrastructures during the p...
$v.latestStateEn
, Available online
Abstract:
Grapefruit peel was used as raw material, and carbon quantum dots (G-CQDs) were prepared by hydrothermal method to construct a green and simple fluorescence biosensor for Pb2+ detection in honeysuckle. The morphology, structure and optical properties...
Grapefruit peel was used as raw material, and carbon quantum dots (G-CQDs) were prepared by hydrothermal method to construct a green and simple fluorescence biosensor for Pb2+ detection in honeysuckle. The morphology, structure and optical properties...
$v.latestStateEn
, Available online
Abstract:
Electronic nose and head space-solid phase microextraction-gas chromatography mass spectrometry (HSSPME-GC-MS) combined with the odor activity values (OAV) and orthogonal partial least squares discriminant analysis (OPLS-DA) modelwere used to study t...
Electronic nose and head space-solid phase microextraction-gas chromatography mass spectrometry (HSSPME-GC-MS) combined with the odor activity values (OAV) and orthogonal partial least squares discriminant analysis (OPLS-DA) modelwere used to study t...
$v.latestStateEn
, Available online
Abstract:
To develop apricot pomace flavoring, the most effective aroma-producing strain was isolated and screened from apricot orchard soil. The process conditions for microbial fermentation of apricot pomace by this strain were optimized using single-factor ...
To develop apricot pomace flavoring, the most effective aroma-producing strain was isolated and screened from apricot orchard soil. The process conditions for microbial fermentation of apricot pomace by this strain were optimized using single-factor ...
$v.latestStateEn
, Available online
Abstract:
Fresh sea cucumber was used as the object to study the effect of oxidation on its texture properties during low-temperature (60 ℃) long-time thermal treatment. Then intact collagen fibers were extracted from the fresh sea cucumber body wall, and were...
Fresh sea cucumber was used as the object to study the effect of oxidation on its texture properties during low-temperature (60 ℃) long-time thermal treatment. Then intact collagen fibers were extracted from the fresh sea cucumber body wall, and were...
$v.latestStateEn
, Available online
Abstract:
Aiming at the key issues of the development and utilization of tobacco biological resources for non-cigarette manufacturing, the current status of foreign technology research and development is sorted out from the aspects of extraction of tobacco act...
Aiming at the key issues of the development and utilization of tobacco biological resources for non-cigarette manufacturing, the current status of foreign technology research and development is sorted out from the aspects of extraction of tobacco act...
$v.latestStateEn
, Available online
Abstract:
To improve the processability and film-forming properties of hydroxypropyl methylcellulose (HPMC),the effects of the blended ratios of GA and HPMC (0∶10,3∶7,4∶6,5∶5,6∶4,and 10∶0) on the microstructure,physical stability,and rheological properties of ...
To improve the processability and film-forming properties of hydroxypropyl methylcellulose (HPMC),the effects of the blended ratios of GA and HPMC (0∶10,3∶7,4∶6,5∶5,6∶4,and 10∶0) on the microstructure,physical stability,and rheological properties of ...
2025, 40(1): 1-10.
doi: 10.12187/2025.01.001
Abstract:
In order to investigate the effects of different pretreatment techniques of peach fruit on the quality characteristics of peach wine, peach wines were prepared by different pretreatments with Chunmi peach fruit, including pulping with skin, pulping w...
In order to investigate the effects of different pretreatment techniques of peach fruit on the quality characteristics of peach wine, peach wines were prepared by different pretreatments with Chunmi peach fruit, including pulping with skin, pulping w...
2025, 40(1): 11-20.
doi: 10.12187/2025.01.002
Abstract:
To improve the processability and film-forming properties of hydroxypropyl methylcellulose (HPMC), the effects of the blended ratios (0∶10, 3∶7, 4∶6, 5∶5, 6∶4, and 10∶0) of gelatin(GA) and HPMC on the microstructure, physical stability, and rheologic...
To improve the processability and film-forming properties of hydroxypropyl methylcellulose (HPMC), the effects of the blended ratios (0∶10, 3∶7, 4∶6, 5∶5, 6∶4, and 10∶0) of gelatin(GA) and HPMC on the microstructure, physical stability, and rheologic...
2025, 40(1): 21-31,57.
doi: 10.12187/2025.01.003
Abstract:
Fresh sea cucumber was used as the object to study the effect of oxidation and heat on its texture properties during low-temperature (60 ℃) long-time thermal treatment.Then intact collagen fibers were extracted from the fresh sea cucumber body wall, ...
Fresh sea cucumber was used as the object to study the effect of oxidation and heat on its texture properties during low-temperature (60 ℃) long-time thermal treatment.Then intact collagen fibers were extracted from the fresh sea cucumber body wall, ...
2025, 40(1): 32-40.
doi: 10.12187/2025.01.004
Abstract:
This study conducted a comparative analysis of the physicochemical indices, antioxidant substance content, and antioxidant capacity of four types of Dalbergia odorifera T.Chen honey, three types of Guizhou specialty honey (blueberry, galla chinensis,...
This study conducted a comparative analysis of the physicochemical indices, antioxidant substance content, and antioxidant capacity of four types of Dalbergia odorifera T.Chen honey, three types of Guizhou specialty honey (blueberry, galla chinensis,...
2025, 40(1): 41-48.
doi: 10.12187/2025.01.005
Abstract:
Using Phaffia rhodozyma-derived astaxanthin eggs as the research object, the overall quality of the astaxanthin eggs was evaluated by comparing them with commercially available eggs in terms of nutrient substance, antioxidant capacity, sensory flavor...
Using Phaffia rhodozyma-derived astaxanthin eggs as the research object, the overall quality of the astaxanthin eggs was evaluated by comparing them with commercially available eggs in terms of nutrient substance, antioxidant capacity, sensory flavor...
2025, 40(1): 49-57.
doi: 10.12187/2025.01.006
Abstract:
Microgreens are emerging as a novel category of healthy plant-derived food sources with vast development prospects and enormous market potential. Light emitting diode (LED), as an efficient, energy-saving, and environmentally friendly solid-state ill...
Microgreens are emerging as a novel category of healthy plant-derived food sources with vast development prospects and enormous market potential. Light emitting diode (LED), as an efficient, energy-saving, and environmentally friendly solid-state ill...
2025, 40(1): 58-63.
doi: 10.12187/2025.01.007
Abstract:
In order to reveal the impact of fouling formation in the thin-plate cut tobacco dryer on the equipment process performance, a thickness detector combined with mathematical statistical analysis and thermal imaging analysis techniques was employed to ...
In order to reveal the impact of fouling formation in the thin-plate cut tobacco dryer on the equipment process performance, a thickness detector combined with mathematical statistical analysis and thermal imaging analysis techniques was employed to ...
2025, 40(1): 64-74.
doi: 10.12187/2025.01.008
Abstract:
Tobacco stem power and tobacco leave power were used to prepare rolled reconstituted tobacco, the suitable process parameters for reconstituted tobacco based on stem were determined through orthogonal experiments. The basic physicochemical properties...
Tobacco stem power and tobacco leave power were used to prepare rolled reconstituted tobacco, the suitable process parameters for reconstituted tobacco based on stem were determined through orthogonal experiments. The basic physicochemical properties...
2025, 40(1): 75-81.
doi: 10.12187/2025.01.009
Abstract:
In order to study the relationship between the morphological characteristics of cut tobacco and the filling density uniformity of slim cigarettes, the structural distribution (long-filament ratio, medium-filament ratio, short-filament ratio, etc.) an...
In order to study the relationship between the morphological characteristics of cut tobacco and the filling density uniformity of slim cigarettes, the structural distribution (long-filament ratio, medium-filament ratio, short-filament ratio, etc.) an...
2025, 40(1): 82-89.
doi: 10.12187/2025.01.010
Abstract:
In order to improve the threshing quality and strips yield of the upper leaf of flue-cured tobacco CB-1, the influence of rotational speeds of threshing drum on leaf structure, stem content and yield was determined. Uniform experiment was used to des...
In order to improve the threshing quality and strips yield of the upper leaf of flue-cured tobacco CB-1, the influence of rotational speeds of threshing drum on leaf structure, stem content and yield was determined. Uniform experiment was used to des...
2025, 40(1): 90-97.
doi: 10.12187/2025.01.011
Abstract:
To address the problems of the time-consuming and limited application of traditional tobacco mosaic virus (TMV) detection methods, colloidal gold test strips for rapid and qualitative detection of TMV were developed based on the double antibody sandw...
To address the problems of the time-consuming and limited application of traditional tobacco mosaic virus (TMV) detection methods, colloidal gold test strips for rapid and qualitative detection of TMV were developed based on the double antibody sandw...
2025, 40(1): 98-106,119.
doi: 10.12187/2025.01.012
Abstract:
Tobacco alkali spices (TASs) were prepared from tobacco leaves of different origins, such as Yunnan, Hunan, Sichuan, Brazil, the United States, and Zimbabwe, and were analyzed by cigarette flavoring effect evaluation, chemical composition and volatil...
Tobacco alkali spices (TASs) were prepared from tobacco leaves of different origins, such as Yunnan, Hunan, Sichuan, Brazil, the United States, and Zimbabwe, and were analyzed by cigarette flavoring effect evaluation, chemical composition and volatil...
2025, 40(1): 107-119.
doi: 10.12187/2025.01.013
Abstract:
Using the superoxide anion radical scavenging rate as an indicator, single-factor experiments and response surface methodology were employed to optimize the preparation of peptides from swim bladder of Pseudosciaena crocea (HSBP). The HaCaT cell line...
Using the superoxide anion radical scavenging rate as an indicator, single-factor experiments and response surface methodology were employed to optimize the preparation of peptides from swim bladder of Pseudosciaena crocea (HSBP). The HaCaT cell line...
2025, 40(1): 120-126.
doi: 10.12187/2025.01.014
Abstract:
To address the problems of skin thermal damage after photoelectric therapy, κ-carrageenan and konjac glucomannan were used as the main raw materials to prepare a gel film material for skin cooling after photoelectric therapy, and its morphological st...
To address the problems of skin thermal damage after photoelectric therapy, κ-carrageenan and konjac glucomannan were used as the main raw materials to prepare a gel film material for skin cooling after photoelectric therapy, and its morphological st...
2016, 31(3): 21-32.
doi: 10.3969/j.issn.2096-1553.2016.3.004
2014, 29(3): 61-64.
doi: 10.3969/j.issn.2095-476X.2014.03.014
2015, 30(5-6): 17-21.
doi: 10.3969/j.issn.2095-476X.2015.5/6.004
2014, 29(5): 56-59,67.
doi: 10.3969/j.issn.2095-476X.2014.05.013
2014, 29(1): 22-28.
doi: 10.3969/j.issn.2095-476X.2014.01.004
2018, 33(4): 73-78,85.
doi: 10.3969/j.issn.2096-1553.2018.04.010
2017, 32(1): 89-96.
doi: 10.3969/j.issn.2096-1553.2017.1.013
2014, 29(1): 15-21.
doi: 10.3969/j.issn.2095-476X.2014.01.003
2015, 30(1): 55-62.
doi: 10.3969/j.issn.2095-476X.2015.01.012
2014, 29(1): 38-43,53.
doi: 10.3969/j.issn.2095-476X.2014.01.007
2016, 31(1): 67-74.
doi: 10.3969/j.issn.2096-1553.2016.1.012
2012, 27(4): 56-59,74.
doi: 10.3969/j.issn.1004-1478.2012.04.015
2018, 33(1): 79-87.
doi: 10.3969/j.issn.2096-1553.2018.01.010
2014, 29(2): 62-66.
doi: 10.3969/j.issn.2095-476X.2014.02.016
2017, 32(5): 66-73.
doi: 10.3969/j.issn.2096-1553.2017.5.009
2014, 29(3): 7-11.
doi: 10.3969/j.issn.2095-476X.2014.03.002
2014, 29(3): 25-29.
doi: 10.3969/j.issn.2095-476X.2014.03.006
2014, 29(5): 17-22.
doi: 10.3969/j.issn.2095-476X.2014.05.004
2017, 32(2): 64-70.
doi: 10.3969/j.issn.2096-1553.2017.2.010
2014, 29(2): 58-61.
doi: 10.3969/j.issn.2095-476X.2014.02.015
2016, 31(3): 89-92.
doi: 10.3969/j.issn.2096-1553.2016.3.012
2013, 28(1): 83-85.
doi: 10.3969/j.issn.2095-476X.2013.01.020
2012, 27(4): 52-55.
doi: 10.3969/j.issn.1004-1478.2012.04.014
2016, 31(3): 63-73.
doi: 10.3969/j.issn.2096-1553.2016.3.009
2016, 31(1): 55-60.
doi: 10.3969/j.issn.2096-1553.2016.1.010
2014, 29(1): 7-14.
doi: 10.3969/j.issn.2095-476X.2014.01.002
2018, 33(1): 49-55.
doi: 10.3969/j.issn.2096-1553.2018.01.007
2017, 32(1): 82-88.
doi: 10.3969/j.issn.2096-1553.2017.1.012
2013, 28(4): 34-36.
doi: 10.3969/j.issn.2095-476X.2013.04.008
2011, 26(1): 62-65.
doi: 10.3969/j.issn.1004-1478.2011.01.016
2018, 33(1): 96-103.
doi: 10.3969/j.issn.2096-1553.2018.01.012
2014, 29(1): 94-97,108.
doi: 10.3969/j.issn.2095-476X.2014.01.020
2016, 31(1): 1-5.
doi: 10.3969/j.issn.2096-1553.2016.1.001
2016, 31(1): 17-22,28.
doi: 10.3969/j.issn.2096-1553.2016.1.004
2018, 33(1): 13-25.
doi: 10.3969/j.issn.2096-1553.2018.01.003
2016, 31(2): 54-65.
doi: 10.3969/j.issn.2096-1553.2016.2.008
2015, 30(2): 16-21.
doi: 10.3969/j.issn.2095-476X.2015.02.004
2016, 31(4): 49-54.
doi: 10.3969/j.issn.2096-1553.2016.4.007
2017, 32(4): 1-7.
doi: 10.3969/j.issn.2096-1553.2017.4.001
2022, 37(4): 34-40.
doi: 10.12187/2022.04.005
2015, 30(5-6): 43-48.
doi: 10.3969/j.issn.2095-476X.2015.5/6.009
2017, 32(2): 13-19.
doi: 10.3969/j.issn.2096-1553.2017.2.003
2016, 31(3): 49-56.
doi: 10.3969/j.issn.2096-1553.2016.3.007
2018, 33(1): 72-78.
doi: 10.3969/j.issn.2096-1553.2018.01.009
2018, 33(3): 45-50.
doi: 10.3969/j.issn.2096-1553.2018.03.006
2016, 31(2): 87-96.
doi: 10.3969/j.issn.2096-1553.2016.2.012
2018, 33(1): 7-12.
doi: 10.3969/j.issn.2096-1553.2018.01.002
2017, 32(2): 7-12.
doi: 10.3969/j.issn.2096-1553.2017.2.002
2017, 32(1): 1-6.
doi: 10.3969/j.issn.2096-1553.2017.1.001
2015, 30(5-6): 58-63.
doi: 10.3969/j.issn.2095-476X.2015.5/6.012
2015, 30(5-6): 12-16.
doi: 10.3969/j.issn.2095-476X.2015.5/6.003
2017, 32(5): 42-48.
doi: 10.3969/j.issn.2096-1553.2017.5.006
2018, 33(1): 34-42.
doi: 10.3969/j.issn.2096-1553.2018.01.005
2017, 32(3): 63-72.
doi: 10.3969/j.issn.2096-1553.2017.3.011
2018, 33(1): 56-71.
doi: 10.3969/j.issn.2096-1553.2018.01.008
2017, 32(4): 93-99.
doi: 10.3969/j.issn.2096-1553.2017.4.014
2016, 31(2): 35-40.
doi: 10.3969/j.issn.2096-1553.2016.2.005
2022, 37(2): 94-101.
doi: 10.12187/2022.02.013
2016, 31(1): 105-108.
doi: 10.3969/j.issn.2096-1553.2016.1.016
2017, 32(1): 13-20.
doi: 10.3969/j.issn.2096-1553.2017.1.003
2022, 37(5): 50-60.
doi: 10.12187/2022.05.006
2014, 29(3): 65-67.
doi: 10.3969/j.issn.2095-476X.2014.03.015
2015, 30(1): 63-66.
doi: 10.3969/j.issn.2095-476X.2015.01.013
2016, 31(2): 74-80.
doi: 10.3969/j.issn.2096-1553.2016.2.010
2017, 32(5): 49-56.
doi: 10.3969/j.issn.2096-1553.2017.5.007
2021, 36(4): 29-36.
doi: 10.12187/2021.04.004
2013, 28(2): 18-21.
doi: 10.3969/j.issn.2095-476X.2013.02.005
2019, 34(2): 71-81.
doi: 10.3969/j.issn.2096-1553.2019.02.010
2016, 31(4): 1-14.
doi: 10.3969/j.issn.2096-1553.2016.4.001
2017, 32(5): 81-87.
doi: 10.3969/j.issn.2096-1553.2017.5.011
2018, 33(1): 104-108.
doi: 10.3969/j.issn.2096-1553.2018.01.013
2022, 37(3): 82-87.
doi: 10.12187/2022.03.011
2014, 29(1): 34-37.
doi: 10.3969/j.issn.2095-476X.2014.01.006
2014, 29(3): 52-56.
doi: 10.3969/j.issn.2095-476X.2014.03.012
2021, 36(5): 42-50,58.
doi: 10.12187/2021.05.006
2014, 29(5): 47-51.
doi: 10.3969/j.issn.2095-476X.2014.05.011
2018, 33(4): 86-100,108.
doi: 10.3969/j.issn.2096-1553.2018.04.012
2016, 31(4): 55-59.
doi: 10.3969/j.issn.2096-1553.2016.4.008
2016, 31(4): 102-108.
doi: 10.3969/j.issn.2096-1553.2016.4.015
Journal Information
Founded in 1986， bimonthly
Administered by：The Education Department Henan Province
Sponsored by：Zhengzhou University of Light Industry
Editor-in-chief：Wei Shizhong
Executive Editor-in-Chief：Zou Lin
Deputy Editor-in-Chief：Qu Shuanghong
Edited & published by：Editorial Department of Journal of Light Industry
CN 41-1437/TS
ISSN 2096-1553
Address：136 Science Avenue, Zhengzhou City, Henan Province, China
Postal Code：450001
Tel：(086)0371-86608635
(086)0371-86608633
