The computational model of food temperature prediction in a vertical refrigerated display cabinet

Abstract

Keywords:
• vertical refrigerated display cabinet,
• food temperature prediction,
• food heat transfer model,
• food quality

References

1. [1]

   KOU L,LUO Y,INGRAM D T,et al.Open-refrigerated retail display case temperature profile and its impact on product quality and microbiota of stored baby spinach[J].Food Control,2015,47:686.

2. [2]

   WU X H,CHANG Z J,ZHAO X L,et al.A multi-scale approach for refrigerated display cabinet coupled with supermarket HVAC system(Part I):Methodology and verification[J].International Journal of Heat and Mass Transfer,2015,87:673.

3. [3]

   王洪宝,杨宝江,马聪,等.冷藏陈列柜制冷系统的节能对策分析[J].华东科技(学术版),2016(1):1.
   

4. [4]

   HOKE K,LANDFELD A,SEVERA J,et al.Prediction of the average surface heat transfer coefficient for model foodstuffs in a vertical display cabinet[J].Czech Journal Food Sences,2008,26(3):199.

5. [5]

   吕彦力,孟志强,曹秀琴,等.立式冷藏陈列柜内食品传热模型研究及温度预测[J].郑州轻工业学院学报(自然科学版),2012,27(5):59.
   

6. [6]

   陶文铨.数值传热学[M].2版.西安:西安交通大学出版社,2001.
   

Proportional views