JOURNAL OF LIGHT INDUSTRY

CN 41-1437/TS  ISSN 2096-1553

Article Contents
    LIU Hongjian, ZHOU Lequn, LI Guizhong, et al. Metabolomic difference analysis of different grades of filler tobacco leaves after fermentation in Yunnan[J]. Journal of Light Industry.
    Citation: LIU Hongjian, ZHOU Lequn, LI Guizhong, et al. Metabolomic difference analysis of different grades of filler tobacco leaves after fermentation in Yunnan[J]. Journal of Light Industry. shu

    Metabolomic difference analysis of different grades of filler tobacco leaves after fermentation in Yunnan

    • 1. College of Agronomy and Biotechnology, Yunnan Agricultural University, Kunming 650201, China;

    • 2. National and Local Joint Engineering Research Center for Germplasm Innovation and Utilization of Chinese Materia Medica/Yunnan Provincial Key Laboratory of Medicinal Plant Biology, Kunming 650201, China;

    • 3. Tobacco Quality Inspection Department, Raw Materials Department, Hongyun Honghe Tobacco(Group)Co., Ltd., Kunming 650231, China;

    • 4. Yunnan Academy of Tobacco Agricultural Sciences, Yuxi 653100, China

    • Corresponding author: LIU Tao, 52133490@qq.com
    • Received Date: 2024-04-19
      Accepted Date: 2024-07-19
      Available Online: 2025-04-16
    • In order to understand the internal mechanism of the difference in the sensory quality of filler tobacco leaves after fermentation in Yunnan, taking the filler tobacco leaves of different grades (B1,X1,C1,C2,C3,C4) after fermentation as the research object. The sensory quality of different grades of filler tobacco leaves was evaluated, and their metabolome were determined with the help of GC-MS technology, and the principal component analysis(PCA), orthogonal partial least squares discriminant analysis (OPLS-DA) and KEGG metabolic pathway enrichment analysis were used for comparative analysis of differences between groups. The results showed that the C1 had more aroma, less irritation, and more aftertaste than others. There were 123 kinds of significantly differential metabolites among different grades of filler tobacco leaves, and 35 kinds of significantly differential metabolites among different grades of filler tobacco leaves, mainly heterocyclic compounds, aldehydes, ethers, carboxylic acids and aromatic compounds. Among them, (E)-butyl-2-enonitrile was a highly abundant and significantly differential metabolite in the four comparison groups with the participation of C1, and the three metabolic pathways of cyanoamino acid metabolism, aromatic compound degradation and butyric acid metabolism were significantly different in the comparison groups with the participation of C1. The (E)-buta-2-enonitrile may cause differences in metabolites of different grades of filler tobacco leaves through the accumulation and action of metabolites which related to the above three metabolic pathways, and finally cause differences in the sensory quality of different grades of filler tobacco leaves after fermentation in Yunnan.
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