基于感官品质与常规化学成分的加热卷烟用烟叶原料评价
Evaluation of different tobacco raw materials for heated cigarettes based on sensory evaluation and routine chemical composition
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摘要: 为提升加热卷烟产品品质及稳定性,提出一种基于感官品质与常规化学成分的加热卷烟用烟叶原料评价方法。首先计算烟叶原料与基准样品感官品质的相似度,其次采用灰色关联法分析烟叶原料常规化学成分与感官品质的关联关系,再次基于隶属度模糊综合评判评价烟叶原料的适宜性,最后通过重复性实验和分类实验验证该方法的一致性和准确性。结果表明:总氮、烟碱与感官评价各指标的关联度相对较大,两糖差与感官评价各指标的关联度相对较低,可将总氮、烟碱作为加热卷烟烟叶原料评价时的主要关注指标;该评价方法可将22种烟叶原料样品划分为加热卷烟导向型烟叶模块、辅助型烟叶模块和主体型烟叶模块,且其一致性较好、分类较准确,能够应用于配方设计及维护。Abstract: To improve the heating cigarette product quality and stability, an evaluation method for tobacco raw materials used in heated cigarette was evaluated based on sensory quality and conventional components. Firstly, the similarity of sensory quality between tobacco raw materials and reference samples was calculated. Then the correlation between conventional chemical components and sensory quality of tobacco raw materials was further analyzed by grey correlation method. Again, the suitability of tobacco raw materials was evaluated based on fuzzy comprehensive evaluation and membership degree. Finally, the consistency and accuracy of the method were verified through repeated experiments and classification experiments. The results showed that total nitrogen and nicotine have a relatively high correlation with sensory evaluation indexes, while the correlation between the difference in two sugars and sensory evaluation indexes was relatively low. Total nitrogen and nicotine could be used as the main concern indexes in the evaluation of heated tobacco leaves. 22 kinds of tobacco raw materials samples could be divided into heated cigarette-oriented tobacco modules, auxiliary tobacco modules and filled tobacco modules. It has been proved that the evaluation method has good consistency and accurate classification, which can provide reference for formulation design and maintenance effectively, and has certain practical value and guiding significance.
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